Babe-O's Taco Chili

You MUST try this Chili! It is the best Chili I have EVER made.....

I would suggest this for fall parties or just a simple quiet night at home with the family. I made this recipe from simple ingredients found in my pantry and I think this is a perfect blend of chili and taco soup.

 ~ Babe-O's Taco Chili Recipe ~

Ingredients:

1 lb ground beef
8 oz roll chorizo sausage
1 medium onion (diced)
1 medium tomato (diced)
2 packets taco seasoning
1 10 oz can Rotel (diced tomatoes) w/ lime juice and cilantro
1 15.25 oz can black beans
1 10 oz bag of frozen corn
1 8 oz jar of taco sauce
2 cups water

In a large soup pot, brown ground beef and chorizo sausage on medium to high heat until no longer pink.
Add diced onion to meat mixture and cook until soft.
Add taco seasoning and water to meat mixture, bring to boil.
Reduce heat to medium and add diced tomato, Rotel, black beans and taco sauce. Stir until combined. Add frozen corn and continue to stir.  Let simmer on low for 15 - 20 minutes. It will be a thick chili consistency.

Note: This is the type of Chorizo I used for this recipe - 8 oz is 3 small rolls

Makes 4-6 servings

Suggested toppings:

Sour Cream              Chopped Black Olives

Fresh Cilantro           Cheese

Printable version
Enjoy!! Babe-O